Easter longer than Christmas? Why not? In Iceland Easter is called Páskar and it is celebrated for five days. Have a look how people spend this special time of the year far away in the North. And for all foodies a real treat – recipe for Icelandic lemon skyr tart.
Foodie Corner
There’s no Iceland without sheep. We are sure that every Icelander would agree with that. Today – everything about sheep, rams and lamb.
Christmas in Iceland is in a way really special. Some of the Icelandic Christmas traditions are rather amusing. Let’s see what bothers Icelanders at this time of the year and what dishes appear on their Christmas tables.
Pitch-black, charmingly sweet or incredibly salty. Black gold of the Scandinavians, which has so intriguing, absolutely unmistakable taste. That’s of course liquorice. Check out our recipe for delicious liquorice truffles!